Foustman's Salami Mix Variety Artisanal

Foustman's Salami: Artisanal Dry Salami with Old-World Tradition

Foustman's Salami is a family-owned business that specializes in creating unique styles and flavors of artisanal uncured dry salami. The makers of Foustman's salami are direct descendants of a proud Italian culinary tradition, and they have been producing artisan salami in the San Francisco Bay Area for four generations.

The Italian Dry Salami from Foustman's is naturally cured using traditional techniques that have been passed down from the Old Country and kept alive by passionate salumists in the San Francisco area. This old-world style salami is coated in an organic white mold as part of the dry-curing, preservative process, which contributes to its unique flavor profile, much like what you'd find in some fine cheeses.

Authentic Taste and Variety

Foustman's Salami has included a range of 6 different flavors to satisfy a variety of tastes. The pack includes Fennel & Pepper Pork, Cabernet Wine Pork, San Francisco Style Pork, Hot Toscano, 5-Alarm Habanero Pork, and Pepperoni. Each 8-ounce stick is uncured, gluten-free, and dairy-free, with no added nitrites or nitrates.

Elevate Your Snacking Experience

Foustman's Salami is a great snacking option, as it pairs well with cheese, olives, crackers, bread, wine, and beer. It can also be used to add flavor to eggs, pasta, salads, and sauces. These salamis are shelf-stable and do not need to be refrigerated until after opening, making them perfect for camping, hiking, picnics, or traveling.

Convenience and Versatility

Foustman's Salami comes in a variety of pack sizes, from a pack of 3 to a pack of 6, catering to different needs and occasions. Whether you're looking for a quick snack, a gift for a special occasion, or a versatile ingredient for your culinary creations, Foustman's Salami has you covered.

Discover the Authentic Taste of Artisanal Salami

Tired of the same old turkey deli meat? Explore the rich, old-world flavors of Foustman's Salami and elevate your snacking and cooking experiences. Savor the unique, naturally cured taste that comes from a proud Italian culinary tradition, passed down through generations.

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