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Shop / ole south country sausage
The name you can trust for fine quality is Legg's. Their seasonings are made from the finest spices available and vacuum sealed to maintain freshness. Each bag can season 25 lbs of sausage. This seasoning is excellent for making smoked deer sausage. If you are using this seasoning to make smoked deer sausage, it is recommended to use fibrous casings for stuffing. The package also includes a 1 oz. packet of Speed Cure, which is the correct amount for 25 lbs of sausage. Legg's seasoning is a reliable choice for those seeking high-quality, fresh-tasting spices to enhance their sausage recipes. The vacuum sealing process ensures that the flavors and aromas are preserved, allowing you to enjoy the full depth of the seasoning's profile. When making smoked deer sausage, the included Speed Cure packet provides the perfect balance of curing agents to ensure a safe and delicious final product. Fibrous casings are suggested for stuffing to provide the optimal texture and appearance. With Legg's, you can trust that your sausage-making endeavors will be met with consistent and exceptional results, thanks to their commitment to using the finest ingredients and attention to detail.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
is_discontinued_by_manufacturer | ‎No | ||||
package_dimensions | ‎7.87 x 5.51 x 1.46 inches; 11 ounces | ||||
upc | ‎078665001052 | ||||
best_sellers_rank | #92,526 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #1,247 in Meat Seasonings | ||||
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